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シ様式第1-3号 |
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ユ ニ ッ ト シ ー ト |
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氏 名 |
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ユニット |
建築設備概論(一般) |
分類番号 |
HU499-X010-1 |
自 己評 価 |
指導員確 認 |
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到達水準 |
(1)給排水設備一般について知っていること |
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(2)衛生設備一般について知っていること |
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(3)消火設備一般について知っていること |
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(4)安全衛生作業ができること |
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教科の細目 |
内 容 |
訓 練 時 間 |
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学科 |
実技 |
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浄水法 |
(1)沈澱・ろ過・殺菌 |
1 |
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給水法 |
(1)所要給水量 |
4 |
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(2)管内摩擦損失 |
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(3)配管材料 |
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(4)給水方法 |
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ポンプ |
(1)ポンプの分類(給水・排水・消防) |
1 |
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衛生器具 |
(1)材質と種類 |
2 |
3 |
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(2)手洗・洗面 |
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(3)流し類 |
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(4)浴槽 |
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(5)便器 |
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排水法 |
(1)構内・屋内排水法 |
1 |
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給湯法 |
(1)局所・中央給湯法 |
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(2)給湯配管 |
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防火・消火設備 |
(1)種類 |
2 |
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(2)設計要領 |
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安全衛生 |
(1)安全衛生作業について |
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1 |
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14 |
4 |
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使用する機械
器具等 |
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備 考 |
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※自己評価欄にはA、B、Cを記入する。 |
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ダウンロード