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ユ ニ ッ ト シ ー ト |
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氏 名 |
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ユニット |
経営情報システム(企業とコンピュータ) |
分類番号 |
SU199-X010-2 |
自 己評 価 |
指導員確 認 |
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到達水準 |
(1)経営のTOOL(道具)としてのコンピュータの位置づけについてよく |
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知っていること |
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(2)システムの統合化、TOTALシステムの構築の必要性についてよく |
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知っていること |
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(3)企業活動と経営管理及び経営情報システムとの関連性について知っている |
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こと |
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(4)個別システムの統合化の進め方とデータベースの考え方を知っていること |
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(5)情報機器作業を知っており、安全衛生作業ができること |
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教科の細目 |
内 容 |
訓 練 時 間 |
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学科 |
実技 |
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企業活動 |
(1)企業活動と人・物・金 |
3 |
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(2)企業活動に於ける意志決定 |
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(3)企業活動結果の把握(経営成績の把握) |
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コンピュータの役 |
(1)人間が行う作業 |
2 |
2 |
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割 |
(2)コンピュータ処理の特徴 |
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(3)タイムリーな情報の提供とは |
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(4)情報の質的向上とは |
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(5)情報の整理と検索の迅速化 |
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経営管理 |
(1)経営戦略 経営計画 経営管理 意志決定システム |
1 |
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経営情報 |
(1)必要な情報の種類と有用性 |
2 |
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経営情報の整理 |
(1)問題発見が遅れた場合の影響 |
2 |
1 |
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(2)即時処理の必要性 検索の用意性 |
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(3)経営情報データ加工のバリュエーションと整理 |
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(4)ファイルの統合化と情報の統合化 |
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経営情報システム |
(1)オンラインリアルタイム処理 |
3 |
2 |
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(2)データベースの確立 運用規定 |
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(3)意志決定支援システムの確立 |
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安全衛生 |
(1)安全衛生作業について |
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(2)情報機器作業について |
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13 |
5 |
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使用する機械
器具等 |
パソコン |
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備 考 |
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※自己評価欄にはA、B、Cを記入する。 |
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