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ユ ニ ッ ト シ ー ト |
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氏 名 |
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ユニット |
マーケティングの概要 |
分類番号 |
SU401-1280-2 |
自 己評 価 |
指導員確 認 |
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到達水準 |
(1)マーケティングの意義について知っていること |
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(2)企業の社会的責任とマーケティングの結びつきについて知っていること |
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(3)マーケティング戦略について知っていること |
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(4)情報機器作業を知っており、安全衛生作業ができること |
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教科の細目 |
内 容 |
訓 練 時 間 |
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学科 |
実技 |
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マーケティングの |
(1)マーケティングの意義 |
2 |
1 |
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意義とその変遷 |
(2)マーケティングの原点 |
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(3)マーケティングの変遷 |
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消費者主義のマー |
(1)消費者問題とコンシューマリズム |
2 |
1 |
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ケティング |
(2)サービス化の進展 |
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(3)情報化時代の消費者対策 |
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企業の社会的責任 |
(1)流通と消費者への責任 |
1 |
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(2)エコロジカルマーケティングへの対応 |
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(3)情報化の進展と企業の責任 |
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21世紀を迎える |
(1)国際化の進展と産業構造の変化 |
1 |
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企業の課題 |
(2)産業構造の変化と企業経営 |
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(3)商業構造の変化 |
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(4)今後の企業活動の重点と課題 |
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マーケティング戦 |
(1)企業のマーケティング戦略と対応 |
2 |
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略 |
(2)マーケティング戦略の意義 |
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(3)プッシュ戦略とプル戦略 |
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(4)市場の細分化 |
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(5)マーケティングミックスの構成要素 |
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マーケティングマ |
(1)事例演習 |
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5 |
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ネジメント演習 |
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安全衛生 |
(1)安全衛生作業について |
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(2)情報機器作業について |
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8 |
10 |
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使用する機械
器具等 |
パソコン一式、ワープロソフト、表計算ソフト、プレゼンテーションソフト、ビデオデッキ、プロジェクタ |
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備 考 |
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※自己評価欄にはA、B、Cを記入する。 |
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